Wild + Free Baja offers a unique opportunity to rest, renew, and return to yourself. Stepping away from the pace of daily life gives your nervous system space to unwind and recalibrate. During this retreat, you’ll have ample time to nourish your mind, body, and soul in ways that support you now and long after you return home.
Join us for daily yoga, a fun variety of movement practices, mindful mornings, and peaceful evenings designed to restore your entire system - a gift to yourself, your loved ones, and the collective.
Now through January 5, 2026 I am offering early bird pricing. Sign up today and get $300 off!
What's Included:
- Four nights at El Campo - More about this gorgeous venue below!
- Two chef prepared meals per day - More about the incredible food below!
- All retreat facilitation, workshops, ceremonies
- Transportation to group activities and excursions
- Airport Shuttle
- Yoga Mats & Props
- Optional access to WhatsApp group for connecting with the retreat community prior to/during/after retreat
| Included Activities ~ All Optional
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The Mill at El Campo overlooks lush farm land and ocean views. The design of the retreat property aligns with the natural beauty of the desert to ocean landscape. The soft white palette, rustic, native wood, pulito concrete walls and handmade modern tile interact with colorful textiles emoting a relaxing and visually stunning place to retreat.
The property features a second story palapa covered practice space for yoga, open living and dining area, outdoor dining and patios/lounge areas with hammocks and an outdoor bed, fire pit, outdoor shower, infrared sauna, and soaking tub that can be cooled or heated.
There are several different room types to choose from and options include shared or private rooms. El Campo provides shower and beach towels and robes. Shampoo, conditioner, body wash and lotion.
FILTERED WATER THROUGHOUT THE PROPERTY IS SAFE TO DRINK.
Get excited for a true culinary experience! El Campo has partnered with renowned CDMX chef, Lucia Benitez, to create an exclusive menu of delicious and healthy meals. Lucia founded the CDMX cooking school and authored the cookbook Sobremesa. The menu utilizes fresh fish caught in Pescadero and local produce and breads. A typical menu includes fresh ceviches and sashimi, curries, Shakshuka, Vietnamese spring rolls, tacos, overnight oats and avocado toast and smoothies. Local bread and salads and herbs from El Campo’s garden. Snacks like homemade hummus, nuts, guacamole, chips and vegetables. Vegetarian, vegan, gluten-free and food allergies can be accommodated.
Optional Add Ons: Reserve onsite or prior to arrival
- Massage
- Facials
- Tarot Card Reading
- Surf Lesson
Travel Info
El Campo is located in El Pescadero which is near the tip of the Baja Peninsula on the Pacific Ocean side, 45 minutes north of Cabo San Lucas and in the Todos Santos area. It is 1 hour 10 minutes from the San José del Cabo International Airport. You will fly into Cabo San Lucas SJD - there are direct flights from DEN, AUS and many major cities.
*Flights and insurance are not included in the price of your retreat.
Travel Insurance: This retreat is non-refundable so we highly recommend purchasing travel insurance to cover yourself should any unforeseen circumstances arise.
Early Bird Pricing - First 6 spots only!
- Private King: $2,000 per person double occupancy / $3,500 single occupancy
- Double Room - 2 Double Beds per room: $1,700 per person
- Triple Room - 3 Twins Beds per room: $1,500 per person
- Early Bird Pricing $300 OFF Ends January 5, 2026!
- 50% of total cost to reserves your spot. Balance due on or before March 20, 2026.
Regular Pricing
- Private King: $2,300 per person double occupancy / $3,800 single occupancy
- Double Room - 2 Double Beds per room: $2,000 per person
- Triple Room - 3 Twins Beds per room: $1,800 per person
- 50% of total cost to reserves your spot. Balance due on or before March 20, 2026.
Email: [email protected] or schedule a call with me HERE
