- 2 1/4 cups almond meal
- 1/4 cup ground flax meal
- 1 tsp baking soda
- 1 tsp Himalayan salt
- 2 tsp. FRESH thyme & rosemary
- 5 eggs (or 4 large)
- 1.5 Tbsp honey
- 1.5 Tbsp coconut oil
- 1 Tbsp apple cider vinegar
And bake 25-30 minutes @ 350°F. Make sure a toothpick comes out clean.